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Ingredients: Dried potatoes, vegetable glycerin, water, gelatin, unique algae ingredients A.N ProDen®, pork, flaxseed, sunflower oil, natural bacon flavor, lecithin, citric acid, beta carotene color, alfalfa nutrient concentrate.
Analytical constituents: Crude protein (min) 8% Crude fat (min) 0,7% Crude fibre (max) 3,5% Moisture (max) 15% Omega 3 fatty acids (min) 0,15% Omega 6 fatty acids (min) 0,03%.
Calorie content (calculated): 107 cal/bone.
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More information about PLAQUEOFF BONES BACON
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